country granola, creamy green beans, tarragon
charred broccoli, whipped coconut, onion crumble
sweet & sour eggplant unagi, glutinous rice, crushed ginger
purple potato curls, edamame dip, tomato & onion salsa
Asian gazpacho, fresh apple, caramelized cauliflower, coriander
roasted golden yams, rendang gravy, coconut béchamel
fresh cheese dumplings, roasted watermelon, sun-dried tomato pesto
onion fudge, charred scallions, spiced keluak
After 8 long months closed, Cuca is now OPEN for Lunch and Dinner on Fridays, Saturdays and Sundays.
Book now to secure one of our very limited tables! We are ready to spoil you not only with an exceptional dining experience but also with a COVID safe environment where every detail has been carefully thought of.