MENU
Tapas
HARVESTED
HARVESTED
onion fudge, charred scallions, spiced keluak
sweet & sour eggplant unagi, glutinous rice, crushed ginger
purple potato curls, edamame dip, tomato & onion salsa
country granola, creamy green beans, tarragon
charred broccoli, whipped coconut, anchovy crumble
fresh cheese dumplings, roasted watermelon, sun-dried tomato pesto
roasted golden yams, rendang gravy, coconut béchamel
HOOKED
HOOKED
lombok scallop, mashed cauliflower, toasted butter crust
warm buttered lobster chunks, just made sesame bun, lemony mayonnaise
beetroot yoghurt, zucchini pickles, parsley crumbs
hand cut sustainable raw fish, traditional tomato sambal, cucumber scales
asian gazpacho, caramelized cauliflower, coriander
rice tempura soft shell crab, whipped chili-tomato gravy, asian basil
FARMED
FARMED
glazed bbq pork, pancake buns, pickled cabbage
spiced chicken, freshly shredded coconut, lemongrass
doubled smoked ham, melting cheese, clove-scented pineapple
caramelized chicken, smoky eggplant mash, torn mint
country coleslaw, wild honey, sesame dust
slow fire grilled beef, bone marrow garlic rice, dressed parsley
Prices are in thousand rupiahs and subject to government tax and service charge.
