Introducing the return of a Cuca classic: Bali Mary! Back by popular demand, this refreshing cocktail blends natural tomato juice…
Tag: bali
This July, the Foodservice Consultants Society International Asia Pacific Conference CIRCLE 2025 lands in Vietnam and it’s shaping up to…
After nearly 12 years of serving up unforgettable dining experiences, Cuca has once again earned a spot among TripAdvisor’s Best of the…
Bring your darling to Cuca and celebrate the BEST VALENTINE’S EVER! We won’t reveal too much but expect a dining space transformed…
Cuca introduces its latest creation: our SIGNATURE ICED COFFEE, a showcase of Indonesia’s finest award-winning beans with…
K-POP. Cuca Restaurant unveils K-POP, a creative, plant-based reinterpretation of the Korean bibimbap. Inspired by a culinary…
We proudly present Cuca’s Gourmet Teas, a thoughtfully curated selection of all-natural infusions and premium loose-leaf teas. Sourced…
Every month a rotating team from Cuca joins efforts with our friends from SungaiWatch to tackle the critical situation our water ways face…
POTATOES IN DELHI. Cuca Restaurant is excited to introduce its latest culinary creation, Potatoes in Delhi. Inspired by a transformative trip to…
Cuca is thrilled to announce a major shift in our ingredient sourcing, committing to using only cage-free eggs. This decision follows an…
